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Yeasts (Source: VLB)

Latest research | The 3rd VLB Symposium on Acidic Fermented Non-Alcoholic Beverages (SAFB) will take place at the VLB Berlin from 24th to 25th May 2022. Through a program of selected experts and representatives from science & industry, the participants are to be brought up to date with the latest research and relevant aspects of acidic fermented non-alcoholic beverages.

Health and environment | Healthy ingredients are good for well-being and for the environment – that’s how you could describe the mood among consumers in the food and beverage sector. The fact is that, partly due to the pandemic, consumers are increasingly on the lookout for healthy products and changing their consumption habits in favor of “free-from” and “clean-label” products. The question of personal well-being is becoming more and more of an everyday topic. These changes in consumers’ desires can also be seen by the beverage and liquid food industry, which will meet from September 12 to 16 at the world’s leading trade fair drinktec in Munich.

Shanghai at night (photo: Edward He on Unsplash)

To curb the spread of the novel coronavirus and ensure the safety and health of exhibitors, professional visitors and partners, NürnbergMesse China and Beer Link have jointly decided that the CRAFT BEER CHINA Conference and Exhibition 2022 (CBCE 2022), originally scheduled for May 11-13, 2022, will be temporarily postponed to July 27-29, 2022 at the Shanghai World Expo Exhibition and Convention Center (No. 1099, Guozhan Road, Pudong New Area, Shanghai).

Picture of the south entry to the Anuga fair (photo: koelnmesse)

How can the safety of food be guaranteed in the context of international chain stores and the at the same time growing need for transparency regarding the origin and processing? This question is one of the key themes at Anuga FoodTec, which is being staged in Cologne from 26 to 29 April 2022.

Trophy and logo of the European Beer Star

In summer 2022, the European Beer Star will enter its 19th round. Interested breweries can register for the important beer competition from April 1. This year, the expert tasting will take place on August 4 and 5 at the Doemens Akademie in Gräfelfing. A tasting jury made up of beer experts from all over the world will evaluate the beers submitted from a sensory point of view: the focus lies on appearance, aroma and taste of the beers.

Visitors at Beviale Moscow

Beviale Moscow, the first holistic trade fair for the Russian beverage market, is being suspended indefinitely in light of current events. It will not take place, as planned, from March 29 to 31, 2022, in Pavilion 57 of the VDNH event center in Moscow.

Trophies and Logo of the European Beer Star competition 2021 (Photo: Private Brauereien Bayern)

In search of the best beers | This year, the European Beer Star expert tasting will take place from 4–5 August 2022 at the Doemens Akademie in Gräfelfing for the 19th time. Interested breweries can register for the important beer competition from 1 April 2022.

Map of Australia with pins in it (Photo by Catarina Sousa on Pexels)

Entries open | Entries are now open for the Melbourne Royal Australian International Beer Awards 2022 until 1 April. Judging takes place 9–13 May 2022, the awards are presented on 26 May.

Brewing a sustainable future | The Brewing Summit 2022 will take place in Providence, Rhode Island from 14–16 August 2022. Master Brewers and the American Society of Brewing Chemists (ASBC) will explore the emerging issues facing researchers and innovators today.

Screenshot from the 1st VLB International Craft Brewing Conference Online, which took place in April 2020 (Image: VLB Berlin

Online conference | The 2nd VLB International Craft Brewing Conference (ICBO) is an online conference addressed at all stakeholders of the global craft brewing industry. It takes place from 22 to 24 February 2022 in the exceptional environment of the VLB Virtual Campus online venue. It provides the multiple opportunities to interact with other participants, to visit the virtual exhibition and to join the presentations and live discussions.

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06 Apr 2025 - 09 Apr 2025
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