Accessibility Tools

Hop cones (Photo: BRAUWELT)

Nuremberg | In December 2024, the latest issue of BrewingScience, a scientific online-journal featuring peer-reviewed papers with impact on the brewing industry, was published by Fachverlag Hans Carl. It focuses on hops, and the brief article abstracts below provide a good initial overview of the content.

Two people shaking hands, detail (Photo: Gerd Altmann, Pixabay)

Czech Republic | Bucher Denwel, spol. s r.o., a global leader in brewing industry equipment, and atech innovations gmbh, a world-renowned manufacturer of ceramic membranes for micro- and ultrafiltration in the food and beverage sector, are pleased to announce a strategic partnership to further advance beer recovery filtration technology.

Table and chairs in an empty conference room (Picture: Benjamin Child on Unsplash)

Germany | As of 1 January 2025, Ferrum Packaging AG, manufacturer of can seamers for the beverage industry, and KHS GmbH are to take over H.F. Meyer Maschinenbau GmbH & Co. KG.

Re-used brewery residues (Photo: Krones)

Germany | Steinecker GmbH, a subsidiary of Krones, has been honoured with the 2025 German Sustainability Award (GSA) in the “Products” category, which is being presented for the first time this year to recognise standout projects offering sustainable solutions. Steinecker submitted its biomass conversion concept Phoenix BMC for the transformation field Climate and won first place.

Beer, close-up (Photo: Timothy Dykes on Unsplash)

Nuremberg | End of October, the latest BrewingScience issue was published online. The scientific online-journal BrewingScience features peer-reviewed scientific papers with impact on the brewing industry. The brief article abstracts below provide a good initial overview of the content.

Johannes Wick, CEO Grains & Food, Bühler

Uzwil, Switzerland | Swiss technology group Bühler is pleased to announce the acquisition of Esau & Hueber, a German company specializing in individual solutions in hygienic process and fermentation technology in the beverage, food, pharmaceutical, and biotechnology sectors.

Microscope, detail (Photo: Michael Longmire on Unsplash)

In August 2024, the latest BrewingScience issue was published online. The scientific online-journal BrewingScience features peer-reviewed scientific papers with impact on the brewing industry. The brief article abstracts below provide a good initial overview of the content.

Person wearing a VR goggle (Source: KHS, Frank Reinhold)

Dortmund | The KHS Group is expanding its virtual 3D line design software in 2024. Various new features allow customers to gain a holistic impression of their potential system as early as during the offer phase.

Steinecker‘s greenfield project in Spain (Photo: Hijos de Rivera)

Spain | A greenfield brewery project that is currently underway in Galicia, in northwestern Spain, may well be Europe’s biggest at the moment. The client is Estrella Galicia, whose wildly popular premium beer is driving surging growth in Spain.

Brauwelt International Newsletter

Newsletter archive and information

Mandatory field