At its facility in Bogotá, Colombia, Krones Andina has built its own training centre for the operating and maintenance staff of Krones’ clients, in close liaison with the Krones Academy. In early May 2015, the new training centre was inaugurated in the buildings of the Colombian subsidiary.

Looks like it’s a tough job to find a new CEO. MillerCoors has named Molson Coors’ Chief Financial Officer Gavin Hattersley its interim CEO. This was announced on 7 May 2015.

Where do Americans find attorneys prepared to take on such a naff case? The long-standing debate over what is a craft beer has moved from the bar-room to the courtroom, thanks to a legal challenge against the second-largest brewer in the U.S., MillerCoors, the maker of Blue Moon.

It’s mad. Just because Monster, an energy drink, shifted its distribution to the Coca-Cola system, the company had to pay a total of USD 206 million in termination fees to its previous distributors. This again proves to show how powerful U.S. distributors are and to what extent the U.S. Three Tier System works in their favour.

If Oregon’s hipster home-brewers can make beers brewed with treated sewage water sound cool, wouldn’t that make other brewers in water-stressed areas around the world more willing to do likewise?

Could it be that real sugar is best after all? PepsiCo on 28 April 2015 announced that it will remove the artificial sweetener aspartame from Diet Pepsi in the U.S., amid consumer concerns that it contributes to the growth of tumours.

Is this the new succession plan for U.S. craft brewers? Louisiana’s Abita Brewing Co. is becoming a founding brewery partner of Enjoy Beer, an enterprise created to provide resources on a national scale to a select group of top independent craft brewers across the country, U.S. media reported on 7 April 2015.

Who is the biggest U.S. craft brewer? Well, Boston Beer ain’t any longer. Although the maker of Samuel Adams beers actually increased volumes by 20 percent in 2014, it lost the top spot in the Brewers Association’s ranking to Yuengling, thanks to a change in the trade group’s definition of what can be considered a craft brewery.

The country where drinking beer is good for the economy

Beer is Canada’s favourite alcoholic drink, and the brewing sector is one of the country’s oldest industries, with 85 percent of production owned by Canadian brewers. The sector’s vitality is of crucial importance, as it drives a whole industry – from the barley field to the pint, which is reflected in an exponential boom in craft breweries.

U.S. craft brewers are not only taking market share away from AB-InBev and MillerCoors, they are also starting to impact brewers in other countries. Export volume was up 35.7 percent in 2014 for a total of USD 99.7 million, according to the Brewers Association (BA). Total export shipments were 383,422 barrels (450,000 hl) in 2014 – which is less than 2 percent of the total amount of craft beer brewed in the United States.