Is water quality adequate for beverage industry?
This article points out the new Drinking water ordinance (TrinkW 2001) to the beverage industry operations and substantiates checking their own water utilisation sites. The procedures in terms of cleaning, disinfecting and purification of the systems comply with different requirements. Horst Grund sums up both benefits and suitability and presents the new IMECA®-system.
Quality always stands in the foreground.
The media daily suggest products with convenience and quality to the consumer using advertising slogans like "from deep wells" or "highest purity". Quality is a cachet and status symbol with which good money can be earned. Each product is subject to a control and fall-back system. bear a certain risk to the biological status. ...
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