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13 October 2008

Compressed air supply: lower costs and increased safety

The brewing and beverage industry is facing increased cost pressures due to rising energy prices. But there is a way to escape the cost trap: consistent energy saving. A systematic optimisation of compressed air supply can contribute significantly to this end. And there is more to it than that – availability of compressed air is simultaneously increased and its quality much better assured.

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Brauwelt International Newsletter

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Current issue

Brauwelt International Newsletter

Newsletter archive and information

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