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28 May 2001

Observing fermentation with the help of a new control system referred to as "TopScan"

Using a type of endoscope, it has become possible for the first time to observe and control the fermentation process in closed fermenters.

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Brauwelt International Newsletter

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Current issue

Brauwelt International Newsletter

Newsletter archive and information

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BRAUWELT on tour

Trends in Brewing
06 Apr 2025 - 09 Apr 2025
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