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23 May 2001

Cooling of fermenters

Investment and operational costs of fermenting, maturation and storage of beer are dependent on type of cooling system used, arrangement of installation and method of thermal insulation. All investment and operational costs must be compared in detail in order to make the right choice.

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BRAUWELT International

Receive the most important BRAUWELT news three times a month for free.
Newsletter archive and informations
Your data is secure and will not be passed on to third parties. You can revoke your consent at any time by clicking on the unsubscribe link at the end of the newsletter.

By clicking on "Subscribe to newsletter," you confirm that you have read our privacy policy and accept the processing of your data as described therein.

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