Protection against trace impurities: Safe purification of fermentation carbon dioxide
CO2 quality | Many breweries purify their fermentation carbon dioxide and reuse it. Unfortunately, in conventional CO2 purification plants, not all flavour substances potentially still present are removed and remaining ones could be carried over into the beer when purified carbon dioxide is reused. Carry-over of off-flavour impurities may be prevented by installing the MPlus PC02 from Parker, thus extending the recovery plant.