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06 July 2001

Ultrafiltration and adsorber technology for high-quality concentrates and juices Ultrafiltration, UltraStar, flux effect, stabilisation, adsorber treatment

Ultrafiltration has become increasingly popular in recent years. In combination with a suitable stabilisation process, concentrates and juices of the highest quality can be produced. Adsorber technology opens up promising perspectives for stabilisation.

Ultrafiltration plants have been operated successfully worldwide for filtration of fruit juices and concentrates for years. Many producers of clear, bright fruit juices regard these plants as a key component of their production lines. In the fruit juice industry, ultrafiltration plants with organic pipe modules are a prominent feature nowadays. The Supercor modules (fig. 1) with ½ inch pipe diameter provide high operational safety and long run times, coupled with uniform filtration characteristics.
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