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25 October 2011

Greenomic II

In the BRAUWELT anniversary edition [1] Prof. Dr. Frank-Jürgen Methner reported on the development of beer filtration over the past 25 years and gave a synopsis of the status quo and the prospects for the future for this sector. In BRAUWELT International no. 6, 2011, Alfons Witte will report on practical experience in depth filtration with Becopad [2]. Read the following article and find out how the Greenomic technology has developed since its introduction [3] and in practice.

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Trends in Brewing
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