Optimising resources in bottle washing (Part 2)
More is possible | In part one of this publication, the definition of what actually constitutes a clean bottle was examined in greater detail as a condition of all efforts to save on fresh water. Technical developments and our own individual efforts have considerably reduced the amount of fresh water and energy consumed by bottle washing over the past few years, with these endeavours now apparently having reached their limits. In order to pinpoint further potential for relevant savings, a new approach was necessary, the practical significance and implementation of which shall now be presented in part two of this series.
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