Accessibility Tools

01 September 2006

State-of-the-art neutralisation technology using fermentation carbonic acid

The Martini Brewery in Kassel, Germany, has decided for a neutralisation plant manufactured by WAG-Freiburg GmbH, Germany, which uses fermentation carbonic acid as neutralisation agent. The new installation has fully met the brewery’s request to treat wastewater while conserving resources and the environment in an economic and optimal way.

Brauwelt International Newsletter

Newsletter archive and information

Mandatory field

Brauwelt International Newsletter

Newsletter archive and information

Mandatory field

BRAUWELT on tour

Trends in Brewing
06 Apr 2025 - 09 Apr 2025
kalender-icon