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21 February 2018

Digitalisation, Individualisation, Sustainability

A rapidly growing world population, progressive digitalisation and the trend of individualisation represent serious challenges that the food industry and their ingredient suppliers are facing. However, these challenges also provide big opportunities as Marco Schmidt, CTO of Doehler GmbH, Darmstadt, Germany, pointed out as part of a talk on the topic of “innovation” at drinktec.

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