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22 October 2024

Flushing, rinsing and cooling – options for saving water

Water consumption | Water is the most important raw material for the beverage industry. In many places, however, water resources are under pressure from global warming and pollution. And so, beverage makers are seeking ways to use this “blue gold” more efficiently. This article explains how they can reduce their water needs and why thermal energy plays a significant role.

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Current issue

BRAUWELT International

Receive the most important BRAUWELT news three times a month for free.
Newsletter archive and informations
Your data is secure and will not be passed on to third parties. You can revoke your consent at any time by clicking on the unsubscribe link at the end of the newsletter.

By clicking on "Subscribe to newsletter," you confirm that you have read our privacy policy and accept the processing of your data as described therein.

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