A new brewhouse in the southern hemisphere
In 1991, Armin Kunstmann began brewing beer in his garage with very basic equipment and selling it to his friends. Little did he know this was the beginning of a success story. Just fifteen years later, he is the head of a veritable middle-sized brewery with an annual production of around 50,000 hl. Through collaboration with the CCU Group, Kunstmann Beer is now available throughout Chile and is a highly sought-after specialty.
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6 print issues